Handcrafted subcontinental curries, flame-seared tandoori grills, and warm bar meals served inside the historic Crags Hotel. Dine fireside or collect hot takeaways.
Authentic flavours for cosy nights in, holiday cottages, or family gatherings.
Complete dining experience for 4 guests
Complimentary Side Promotion
Order any 2 Starters and any 2 Curries from our menu, and receive a Complimentary Portion of Basmati Rice or Fresh Plain Naan.
The building housing Desh has stood proudly on Callander’s Main Street since 1852. Known originally as The Shaftesbury, this Victorian coaching inn provided a welcoming refuge for travellers venturing into the Trossachs.
Today, operating inside the acclaimed The Crags Hotel, Desh celebrates this heritage. Under the stewardship of Head Chef Vinod Singh, our kitchen marries the freshness of Scottish meats and seasonal vegetables with hand-toasted, whole spices ground fresh every morning.
Authentic high-heat clay ovens yielding blistered garlic naans and tender kebabs.
Slow-simmered reductions with whole Kashmiri spices, zero artificial pastes.
Warm open fireplace, draught ales, and single malts.
Whether you are visiting for dinner, staying the night, or picking up dinner on your way through.
Relax with Scottish draught beers, local single malts, and warm starters after walking the Bracklinn Falls or Ben Ledi.
Well-behaved dogs and muddy walking boots are warmly welcomed in our relaxed front bar snug area.
Call ahead on 01877 391398 and your piping hot feast will be packed and ready in 25–30 minutes.
Located right on Main Street, conveniently positioned on the A84 route through the Trossachs.
Desh Restaurant at The Crags Hotel
101 Main Street, Callander, FK17 8BQ, Scotland
Free and pay-and-display parking available on Main Street and Station Road car park (2 mins walk).
Located in central Callander near the River Teith and Rob Roy Visitor Centre.
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Payment accepted by card or cash upon collection at The Crags Hotel bar (101 Main St).